vegan victory!!

Oh my, that turned out so well! I couldn't wait for it to cool down so we sliced it up and d it on sandwiches with ketchup for lunch!!

Here we go, Cath is about to launch herself into a full-scale seitan obsession.

Honestly though, it's so fabulous to be able to make my own 'mock meats' instead of having to buy pre-packaged crap full of presevatives and scary numbers.

So, seitan stuffed roast, seitan kebabs, 'chicken' seitan (use massel chicken stock instead of tomato paste), -looks like I'm going to have to stock up on Gluten flour some time in their near future.

I recommend buying this in bulk as we just popped up to the local health food store and 500g cost us $6.30.

I'll be even happier if I can make this obsession a little more fiscally efficient.

Oh so fun, oh I'm in such a good mood now, tra la la.......